08 Mar

Make-Ahead Meals for RV Vacations

Folks in the RVFTA community are gearing up for their spring trips, and many have been asking for make-ahead meal options. Sure, we all love cooking over the campfire and on the grill, but it’s also a great idea to bring along some ready-made meals.

Listeners were giving some great meal suggestions over on our RVFTA Facebook group, and it inspired me to share three of my easy-peasy favorites.

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26 Jan

RVFTA #126 The Gift of the RV Kitchen: Traveling with Special Dietary Needs

 

On this episode of the RV Family Travel Atlas podcast, The Gift of the RV Kitchen, we are talking about one of the most amazing parts of RV travel…carrying your kitchen with you on the road!

For some of us, this is merely a convenience that we have become attached to, but travelers with special dietary needs, a self-contained kitchen is the only thing that makes travel a viable option.

Addressing allergies or dietary restrictions while traveling in an RV can be an overwhelming and daunting process, but we don’t want anyone to feel like it’s an insurmountable obstacle. So we invited Jenn and Jerome Braga from Our1Chance.com to pass along their advice for living an adventurous life while still staying safe and healthy.

Segment One: Meet the Bragas

The Bragas life took a dramatic turn when their youngest daughter was diagnosed with severe allergies. Although they were scared and overwhelmed, they were also determined to live life to the fullest and learn how to manage this ‘gift’. After purchasing a travel trailer so they could still vacation as a family, Jenn and Jerome discovered that they loved the RV lifestyle. Now they spend months at a time on the road every year in their renovated fifth wheel.

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20 Nov

Thanksgiving at the Campground: Corn Casserole, InstaPot Mashed Potatoes, and Apple Slaw

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In this series of blog posts, I am sharing my family recipes for enjoying Thanksgiving dinner at the campground. There are so many ways to bring festive holiday cheer on the road, and this year I am focusing on dishes that offer those classic Thanksgiving flavors, but can be made mostly in advance and with minimal fuss.

You can also check out my posts on Turkey and Stuffing Sandwiches and Pumpkin Bread Cupcakes with Cream Cheese Frosting.

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16 Nov

Thanksgiving at the Campground: Turkey Sandwiches with Stuffing and Cranberry Sauce on Brioche Buns

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There are so many ways to make a great Thanksgiving dinner at the campground. This year, my goal was to create a menu that is simple and made mostly in advance, but still features all the tastes of a traditional Thanksgiving meal.

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Turkey Sandwiches with Stuffing and Cranberry Sauce

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For years, I prepared a ‘leftovers’ meal on the Friday after Thanksgiving to bring to my grandmother who lived a few hours away. I piled rolls high with sliced turkey, stuffing, and homemade cranberry sauce. I also added a little horseradish cream to my own sandwich, but that’s just because I like everything to have a little kick. You won’t find my young boys buying into that flavor profile.

So how do you put Thanksgiving dinner on a bun with only about 60 minutes worth of prep time in the kitchen? Here are my steps…

Turkey Breast

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15 Nov

Thanksgiving at the Campground: Pumpkin Bread Cupcakes with Cream Cheese Frosting

img_7813 In this series of blog posts, I’m sharing my personal recipes for simple menu items that can be made ahead of a holiday RV trip, but still hit all of the classic holiday tastes that we crave in a Thanksgiving meal.

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Pumpkin Bread Cupcakes with Cream Cheese Frosting

I first started making these cupcakes when we would visit my grandmother on the Friday after Thanksgiving. Everyone already had their fair share of pie on Thursday, so I wanted to bring something festive but different. So I turned my mother’s classic pumpkin bread into a cupcake and topped it with cream cheese frosting and chopped walnuts. These turned out to be one of my grandmother’s favorite desserts, and I think of her every time I make them.

This recipe traditionally makes 2 loaves of pumpkin bread, which translates into about 2 dozen cupcakes. To be honest, I usually make one loaf of bread and 1 dozen cupcakes. To be even more honest, the bread makes a yummy breakfast option as well…

Pumpkin Bread Cupcakes

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